#reverb10 Day 26 – Soul Food

What did you eat this year that you will never forget?  What went into your mouth & touched your soul? – Elise Marie Collins

BBQ – copius amounts of BBQ, pulled pork in particular.  I’ve eaten it in as many states as possible.  Trinnie turned me on to Rudy’s, which is a Texas-based company.  The “Sissy Sauce” is absolutely to die for.  Is it any surprise that I’m ending this year with more BBQ for my birthday?  It shouldn’t.  Wash it all down with a Sweet Tea and you leave me with happy memories of my year spent in the south at Fort Bragg.  Sweet tea is something I didn’t leave behind when I came out here to CO.  I regularly guzzle down jugs of sweet tea, straight out of my fridge.  We keep it on hand at all times, and luckily the commissary stocks my fave! 

Ok, enough about food.  I could keep going.  If you keep me going, I may change my mind and say Whoopie Pies and Lobster Rolls from Maine, because I still dream of those treats!